Chicken Pot Pie that is easy and also filling. With Campbell’s Chicken soup , sliced chicken breast and frozen vegetables as filling, plus the Pillsbury pie crust to hold it , dinner can’t be easier than this.
I love Chicken Pot Pie. Two years ago, I decided that I will live the rest of my life eating Chicken Pot pie as my meal. Particularly the Costco one. Then we moved to Kansas. My life fell apart; without Costco Chicken Pot Pie, my life does not matter. I was throwing my fists up to the air, ” Wahhhhhh, why is the Midwest monopolized by Walton – no Costco, only Sam’s club!” Then an epiphany happened – I can make my own Chicken Pot Pie. Maybe not as similar as Costco, but I can customize its taste to my liking. Then life has meaning again.
So here it is, a very simple Chicken Pot Pie. It is individually packed in the oven safe ramekins so that I can make sure I can monitor my intake. I hope you enjoy it too. I entered this post in Cherished Handmade Treasures and Between Napsonthe Porch party