For I consider the sufferings of this present time are not worthy to be compared with the glory which shall be revealed in us. Romans 8 :18
Today I braved the cold weather and I went to the gym. When I was done, I had trouble finding my car because it was so dirty. For some reason the dirt changed the color of my green car into blue. When I found it, I was hesitant to unlock it and I took a second look to make sure that it was indeed my car 🙂
I do not want to bring it in the car wash because it will just get dirty again. The road is too muddy. It is just futile to have it cleaned up. For now, I will just leave some stuff inside for me to be able to identify it. I am hoping that the weather will get better. I am getting tired of this cold weather.
Anyway, I made strawberry cupcake last Saturday because the strawberries I bought were starting to rot. Again, I bought a ton of strawberries because it was on sale. Gosh, I never tend to get over this impulse buying when produce are on sale. It stresses me out when I do this, but I do it anyway. Grrr.
This strawberry cupcake is really soft, moist and mouth watering. It is also very low in calorie if you skip the frosting. I love the tangy, gentle sour taste of the strawberry frosting. I love how it smells too. I did not add any artificial strawberry flavor in it, but you can still taste and smell the strawberry flavor. They are very tangible. I love the sweet pastel color too.